Classic Pecan Pie

BigDadday

Everday People
Serve this Southern dessert anywhere, anytime.

Serves 6-8

1 cup Brown sugar
1 tablespoon Butter, melted
1 cup Dark corn syrup
3 Eggs, beaten
1 teaspoon Vanilla
1 cup Pecan pieces
1 Pie shell, regular depth

Pre-heat the oven to 375. Beat together the sugar, syrup and melted butter. Add the eggs and pecans. Pour into the pie shell. Place on cookie sheet. Bake for 45 minutes or until firm in the middle.
 

nalani

blahblahphreakingblah
I love pecan pie ... my daddy made the best pecan pie ever ... he was born and raised in Brownwood, Texas .... pecans, pecans EVERYWHERE! :)
 
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