Andouille Sausage Appetizers

Neo

Administrator
Staff member
Cajun-style sausage makes a great party pick-up food.

Makes about 3 dozen

1/2 pound of Andouille sausage
1/2 cup Monterey Jack cheese, grated
1 1/2 cups Biscuit mix (like Bisquick)

Pre-heat the oven to 325. Remove the sausage from its
casing. Mix well with the other ingredients. Roll into
one-inch balls. Place on an ungreased cookie sheet and bake
for 18-20 minutes. Serve warm.
 

fury

Administrator
Staff member
Expect to pay hefty royalties for your use of cheese... especially one of my favorites...
 
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